$39.90 / Pax
($42.69 w GST)
($42.69 w GST)
80 Pax
Selected
Selected
17 Courses | min 80 pax
Your Selections
-
- AppetizersTortilla Chips
served with Salsa, Guacamole & ChiliCold Cuts & Cheese Platter - SaladLyonnaise Potato Salad
- StarchVongole with Little Neck Clams
- VegetablesWild Mushrooms & Garlic Butter in FoilRoasted Summer Vegetables
- PoultryGrilled Teriyaki Chicken Chop
- Skewers & SausagesSzechuan Chicken Heart SkewersLocal Chicken Satays with Condiments
- Seafood SkewersHomemade Muar Otah in Banana Leaf
- Seafood (Fish)Norwegian Salmon in Miso Brown Butter
- Seafood (Crustaceans)Whole Scallop with CheeseOysters with Roasted Garlic & Vermicelli (Cantonese Style)
- Beef/LambAustralian Ribeye
- DessertsKyoho Grape Jello with Nato De CocoFrench Verrines
- BeverageHomemade Rosemary Lemonade
- Appetizers
Total
$3,192.00
($3,415.44 w GST)
$3,192.00
($3,415.44 w GST)
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